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Sunday lunch — 19th May 2024

To start

Salmon and cod fish cake, buttered spinach, lemon and chive butter sauce

Chicken & ham hock terrine, toasted pistachios, confit shallot and wild garlic pesto

Cream of leek and asparagus soup, croutons and wild watercress (V)

Crumplebury feast board

All served with garlic and thyme roast potatoes, Yorkshire puddings, honey roast parsnips, red wine braised cabbage, cauliflower cheese, seasonal greens, gravy, mustard and creamed horseradish

Roast sirloin of Herefordshire beef, cooked pink

Grilled chicken, lemon and thyme

Stuffing balls, lemon, sage and onion with crispy panko


Fillet of salmon, buttered spinach, dill creamed leeks, hash brown and butter sauce


Baked butternut squash, Puy lentils, creamed leeks and roast parsnips (V)


Raspberry cheesecake, Chantilly cream, raspberry gel

Pear and almond tart, vanilla bean ice cream

Two local cheeses, chutney and biscuits

Children’s Sunday lunch menu

Menu available to children 10 years and under


Garlic bread (V)

Individual portion of roast beef and grilled chicken with all of the traditional trimmings

Ice cream with brownie pieces

We cannot guarantee the absence of certain food groups or allergens (including nuts and gluten) from any of our food and drink. For a list of the 14 most prominent allergens known to be included within particular dishes please refer to:

Sunday lunch allergens